Menu for the Week of November 6 – Fall is Upon Us!

Dear Hungry Friends;

Fall is upon us and we have some great items for you this week, like Corned Beef Breakfast Bowls, delicious and decadent Pumpkin Cheesecake Muffins, all new Chicken Enchilada Soup, and a generous Chicken Dinner!

Menu for the Week of November 6, 2017

Corned Beef Breakfast Bowl
Tender chunks of corned beef brisket, pan fried with potatoes and onions, and topped with farm fresh scrambled eggs and shredded cheese. *Gluten Free*
$4.25 each

Bacon Biscuit Sandwiches
A fresh baked biscuit, thick cut bacon, farm fresh eggs, and sliced Tillamook cheddar cheese.
$4.25 each

Chicken Enchilada Soup
A creamy soup made with handpicked tomatoes and tender shredded chicken breast meat. *Gluten Free*
Small (8 oz): $4.75
Medium (16 oz): $8.50
Large (32 oz): $16.50

Enchilada Style Bean Burrito
Our burritos feature plenty of scratch-made vegan refried beans, fresh-grated cheese and our scratch-made enchilada sauce made with tomatoes picked with our own hands. *Vegetarian*
$6.50 each

Chicken Dinner
Seasoned and sliced chicken breast, hand mashed buttery golden potatoes, caramelized onion gravy, and roasted rosemary brown sugar carrots.
$14.00

Mac N Cheese
Scratch made 6-cheese mac-n-cheese, topped with fresh bread crumbs made from our own made bread. Add bacon for $1.50 more!
$11.00 each

Pumpkin Cheesecake Muffins
Scratch made pumpkin muffins filled with rich cheesecake filling. Made with scratch-made pumpkin puree, real butter, farm fresh eggs, organic flour and real cane sugar. *Vegetarian*
$2.75 each

How To Order
Place your order by email to cookplantmeditate@gmail.com by Thursday, November 2, before 10 p.m.

Available Delivery Windows:
Monday, November 6 from 5-8 pm

Tuesday, November 7 from 5-8 pm

If you do not receive an order confirmation by 5 pm on Friday, November 3 please let us know!

For returning customers: Please email us your order and preferred delivery window.

For new customers: Please email us the following information at cookplantmeditate@gmail.com.
1) Name:
2) Best phone number to reach you:
3) Delivery address:
4) Preferred delivery window (Monday 5-8 pm).
5) The item, size and quantity of each item you wish to order.
You will be contacted by email with a total and delivery time.

You can read all about our food at https://cpmdelivers.com/about/

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