Menu for the Week of January 15 – Warm up on Cold, Wet Days!

Dear Hungry Friends;

We have two hearty stews to fill you up on cold, wet winter days – White Bean with Ham and Bison Chili! How about a Philly Cheesesteak Bowl, Southwest Chicken Bowl, or a Pumpkin Cheesecake Muffin for dessert?

Menu for the Week of January 15, 2018

Ham Breakfast Bowl or Burritos
Delicious glazed ham, golden potatoes, bell pepper, onion, farm fresh scrambled eggs and shredded cheese.
$3.75 each – bowl *Gluten Free*
$3.75 each – burrito (in a flour tortilla)

Veggie Breakfast Bowl or Burrito
Fresh sautéed veggies including potato, bell pepper, and onions, with farm fresh scrambled eggs and shredded cheese. *Gluten Free* *Vegetarian*
$3.75 each – bowl *Gluten Free*
$3.75 each – burrito (in a flour tortilla)

Bison Chili
Hearty chili made with ground bison, bell peppers and tomatoes, kidney and pinto beans. With a side of shredded cheddar cheese *Gluten Free*
Small (8 oz.) $5.00
Medium (16 oz.) $9.50
Large (32 oz.) $17.50

Southern Style White Bean Soup with Ham
Just like our southern granny use to make, this hearty and satisfying soup will fill you up!
Small (8 oz): $4.50
Medium (16 oz): $8.50
Large (32 oz): $15.50

Southwest Chicken Bowl
Tender chunks of chicken breast on a bed of Spanish rice, scratch-made refried beans, with blistered corn, shredded cheese with a side of salsa and sour cream.
$8.50 each

Philly Cheesesteak Pasta Bowl
Grilled onions, bell peppers and sliced steak over rigatoni pasta, topped with scratch made provolone cheese sauce.
$10.00 each

Pumpkin Cheesecake Muffins
Scratch made pumpkin muffins filled with rich cheesecake filling. Made with scratch-made pumpkin puree, real butter, farm fresh eggs, organic flour and real cane sugar. *Vegetarian*
$2.75 each

There will be a $1.00 charge for each substitution.

How To Order
Place your order by email to by Thursday, January 11, before 10 p.m.

Available Delivery Windows:
Monday, January 15 from 5-8 pm
Tuesday, January 16 from 5-8 pm

If you do not receive an order confirmation by 5 pm on Friday, January 12 please let us know!

For returning customers: Please email us your order and preferred delivery window.

For new customers: Please email us the following information at
1) Name:
2) Best phone number to reach you:
3) Delivery address:
4) Preferred delivery window.
5) The item, size and quantity of each item you wish to order.
You will be contacted by email with a total and delivery time.

You can read all about our food at

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