Menu for the Week of August 20 – Summer Harvest BBQ

Dear Hungry Friends;

We have some wonderful Summer Harvest BBQ items for you this week! BBQ Chicken Salad, Creamy Roasted Corn Chowder, Berry or Peach Cobbler, and ALL NEW Harvest Veggie Mac N Cheese with Grilled Chicken or Ribs!

It’s peach season in the Bay Area! Try a new take on Crepes – with fresh, local peach compote! We have Peach Jam made from Manas Ranch (Esparto) Peaches.

We also have Raspberry Jam and a Harvest Veggie Tart with scratch-made puff pastry

Menu for the Week of August 20, 2018

Crepes and Peach Compote
Four scratch-made crepes with compote made from fresh, local peaches. *Vegetarian*

Creamy Roasted Corn Chowder
Made with locally grown sweet, roasted corn. *Gluten Free* *Vegetarian*
Small (8 oz.): $4.50
Medium (16 oz.): $8.50
Large (32 oz.): $15.50

Harvest Veggie Parmesan Mac N Cheese
Part macaroni, part summer harvest veggies in a creamy, cheesy sauce. Enjoy by itself, with grilled chicken, or a 3 rib portion of baby back ribs in a microwave container.
Veggie Mac: $9.00
With Ribs (with or without BBQ Sauce): $11.00
With Chicken (with or without BBQ Sauce): $11.00

Cheesy Mushroom Casserole
A savory, gluten free casserole made with sautéed mushrooms, cream and mozzarella cheese baked together. Made with vegetarian friendly cheeses, in a microwave container. *Gluten Free* *Vegetarian*
$8.50 each

BBQ Chicken Salad
A bed of lettuce with all the fixings: BBQ chopped chicken, fresh corn, black beans, cilantro, shredded cheese and scratch made buttermilk ranch dressing. *Gluten Free*
$9.50 each

Harvest Veggie Tart
Fresh, local asparagus, squash and caramelized onions, baked in a scratch-made flaky crust. *Vegetarian*
$7.50 each

Berry or Peach Cobbler
This mouthwatering dessert is made with real butter, cane sugar, cinnamon and local fresh fruit, with a streusel topping. Already baked, this cobbler keeps in the refrigerator for several days. *Vegetarian*
Peach: $8.50
Berry: $8.50

Fresh Jam
Your choice of Peach or Raspberry.
4 oz.: $4.00
6 oz.: $6.00

How to Order
Please email your order to by 10 pm on Thursday, August 16. You will be contacted by email with a total and delivery time.

For returning customers: Please email us your order and preferred delivery window.

For new customers: Please email the following information to
1) Name.
2) Best phone number to reach you.
3) Delivery address.
4) Preferred delivery window (Monday 5-8pm or Tuesday 5-8 pm).
5) The item, size and quantity of each item you wish to order.

Available Delivery Windows:
*Monday, August 20 between 5-8 p.m.
*Tuesday, August 21 between 5-8 p.m.
If you do not receive an order confirmation by 5 pm on Friday, please let us know!

You can read all about our food and delivery service at

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